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maandag 29 augustus 2011

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BOEDDHAMUM GLUTENVRIJ KOOKBOEK

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Over mij

Mijn foto
boeddhamum
Since november 2007 celiac disease has been diagnosed with me and did I start with the gluten-free diet and lifestyle. I'm very interested in health and food issues. And besides, I Love Cooking. I think cooking is creating. I'm not content with the gluten free range of products in the shops in Holland, so I make most of the food myself. I think gluten free food must be healthy, real food, but above all very tasty. Also non-celiacs must (and they do!) enjoy my food. I am 50 years old and I live, together with my son, in Rotterdam, Holland.*** Sinds november 2007 is bij mij coeliakie geconstateerd en ben ik begonnen met een glutenvrij dieet. Ik ben erg geïnteresseerd in gezondheid en voeding. Daarnaast ben ik gek op koken. Ik ben niet tevreden over het aanbod van glutenvrije artikelen in de winkels, dus maak ik vrijwel alles zelf. Glutenvrij eten moet lekker zijn, gezond en ook voor niet-coeliakers aantrekkelijk zijn.
Mijn volledige profiel tonen

Volgers


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glutenvrije blogs en sites die ik volg

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  • My Darling Lemon Thyme
    Rhubarb, hibiscus + orange sorbet - You are unauthorized to view this page. Username Password Remember Me Forgot Password
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  • Gluten-Free Delightfully Delicious
    SLOW COOKER BBQ PORK BACK RIBS - If you want juicier, tender, falling off the bone pork back ribs, the slow cooker is the way to go. Such a simple recipe to put together in the slow c...
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  • Elana's Pantry
    The Sad Truth Behind My Failed Flat Closure Mastectomy - Photography by Joe Friend and Caroline Miller. Just over two and a half years ago, in February 2022, I had a double mastectomy because I had stage 1 brea...
    2 maanden geleden
  • Gluten Free Girl and the Chef
    Is Sourdough Bread Gluten Free? - No, sourdough bread is not gluten-free. Sourdough bread is made from wheat flour, which includes gluten. Gluten is a protein […]
    4 maanden geleden
  • Tasty Yummies
    Brown Butter Chewy Pumpkin Spice Cookies {gluten-free} - *These Gluten-Free Brown Butter Chewy Pumpkin Spice Cookies are a delightful twist on the traditional pumpkin treat, offering a chewy, spiced experience ...
    1 jaar geleden
  • Gluten-Free Goddess
    Grilled Vegetable Pasta Salad - [image: Garden fresh basil and tomatoes] *Summer Love.Twelve years ago... a recipe from the archives inspired by a wedding.* We have a wedding to go t...
    1 jaar geleden
  • The Spunky Coconut
    Bedroom Renovation: New French Doors - When we shopped for a house in Tucson we were only looking at old houses. We wanted a mid century modern house if possible, and this 1970 house was as cl...
    3 jaar geleden
  • La Tartine Gourmande
    Leftovers à la française - In the family, we rapidly nicknamed my mother “la reine des restes” (the queen of leftovers) because she’d make a point of keeping every scrap of food, kee...
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  • glutenfreehappytummy
    Peppermint Mocha Nice Cream! - Three sleeps until Christmas!! Who's excited!? I know I sure am! Unprepared as all get out, but at least I have my Christmas wardrobe all ready to go....
    5 jaar geleden
  • The Whole Life Nutrition Kitchen
    Tigernut Flour Apple Crisp (grain-free, nut-free, paleo, vegan) - I'm excited to be sharing this amazing apple crisp recipe with you today. It's made with prebiotic-rich tigernut flour, which is a grain-free, nut-free, ...
    6 jaar geleden
  • Simply Sugar & Gluten-Free
    Chicken Tortilla Soup - Everyone has that go-to dish that is easy to make and always a hit. This is mine. I’ve made it a hundred times, taken it to friends after they’ve had surge...
    7 jaar geleden
  • Straight Into Bed Cakefree and Dried
    Four fantastic days at Otter Farm - If you saw the Grand Designs episode featuring Otter Farm, you'll already know something about the beautiful rural retreat and cookery school crowdfunded ...
    7 jaar geleden
  • Gluten Free SCD and Veggie
    Onion Bhajis GF - [image: Onion Bhajis] When I first ate onion bhajis, I was genuinely surprised by how delicious they were. I'm not overly fond of spicy food but once I'd t...
    8 jaar geleden
  • Grace Cheetham
    -

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