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maandag 29 augustus 2011

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BOEDDHAMUM GLUTENVRIJ KOOKBOEK

By Linda Dubbeldam

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Over mij

Mijn foto
boeddhamum
Since november 2007 celiac disease has been diagnosed with me and did I start with the gluten-free diet and lifestyle. I'm very interested in health and food issues. And besides, I Love Cooking. I think cooking is creating. I'm not content with the gluten free range of products in the shops in Holland, so I make most of the food myself. I think gluten free food must be healthy, real food, but above all very tasty. Also non-celiacs must (and they do!) enjoy my food. I am 50 years old and I live, together with my son, in Rotterdam, Holland.*** Sinds november 2007 is bij mij coeliakie geconstateerd en ben ik begonnen met een glutenvrij dieet. Ik ben erg geïnteresseerd in gezondheid en voeding. Daarnaast ben ik gek op koken. Ik ben niet tevreden over het aanbod van glutenvrije artikelen in de winkels, dus maak ik vrijwel alles zelf. Glutenvrij eten moet lekker zijn, gezond en ook voor niet-coeliakers aantrekkelijk zijn.
Mijn volledige profiel tonen

Volgers


links

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glutenvrije blogs en sites die ik volg

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    2 weken geleden
  • Gluten-Free Goddess
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    1 maand geleden
  • Tasty Yummies
    The 100-25-X Method: A Simple Nutrition Framework for Consistency & Sustainability - Many people think inconsistency with nutrition comes from a lack of willpower, motivation, or discipline. But the real issue isn’t a personal failing—it’...
    2 maanden geleden
  • My Darling Lemon Thyme
    Mushroom + walnut quinoa bowls w/ baja sauce - I sometimes add nuts to a recipe for texture, other times it’s for flavour. Sometimes they’ll be the final flourish added for visual appeal, other times th...
    2 maanden geleden
  • Elana's Pantry
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  • Gluten Free Girl and the Chef
    Is Sourdough Bread Gluten Free? - No, sourdough bread is not gluten-free. Sourdough bread is made from wheat flour, which includes gluten. Gluten is a protein […]
    1 jaar geleden
  • The Spunky Coconut
    Pumpkin Paleo Chili - I wanted to share the pumpkin Paleo chili with you because it came out so yummy. I based it on my chili in Paleo Chocolate Lovers. I hope you love it too...
    4 jaar geleden
  • La Tartine Gourmande
    Leftovers à la française - In the family, we rapidly nicknamed my mother “la reine des restes” (the queen of leftovers) because she’d make a point of keeping every scrap of food, kee...
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  • glutenfreehappytummy
    COTTON CANDY NICE CREAM! - Oh my goodness...HELLO! Here we are. 2018. It has been a *hot. minute! *Scratch that. It has been a hot TWO YEARS! Can you believe it?! I've missed you! ...
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  • The Whole Life Nutrition Kitchen
    Garlic-Herb Turkey Burgers - This recipe is great for those of you who are on an *Elimination Diet* as it is very easy to make, and when paired with plenty of vegetables, it becomes ...
    8 jaar geleden
  • Simply Sugar & Gluten-Free
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  • Straight Into Bed Cakefree and Dried
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  • Gluten Free SCD and Veggie
    Tropic Skincare Review - [image: Tropic Skincare Products including the Hand Therapy Cream, Eye Refresh Cooling Gel and the Travel Essentials Bag] As you know, I don't usually re...
    8 jaar geleden
  • Grace Cheetham
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